• PROCESS ORDERS FASTER: Don’t let those hungry faces turning their heads at you from their table. Generate KOT (Kitchen Order Ticket) so that chefs get instant notification on what to make and with the special request from the customer.
• DISCOUNT AND COMBO OFFERS: Provide discount for market staff and customers. Define combo offers with multiple levels of sub items.
• REDUCE INVENTORY COST: Maintaining stock-update and material usage in a journal is time consuming, requires manpower and days end gives you a messed up result. Eventually this negligence in inventory management leads to bad debts. Using auto-inventory makes it more convenient and gives you updates on a real-time basis to prevent wastage, pilferage, or misuse of raw materials.
• MANAGE MULTI-LOCATION RESTAURANTS: If you are looking for growth and planning to open a new restaurant in the future, we are here to support you always. We understand the difficulty to manage multiple restaurants by a single owner. Hence we have tailor-made the solution to support you at every stage of your business. Your growth is our success.

BILLING RESTAURANT SOFTWARE

Our billing system lets your staff take orders and produces bills using windows tablet. Thus, you would love its convenience and ease of use, and the way it makes some of your more administrative ordering chores even a little fun.

On ordering, the kitchen order tickets (KOT) pop up on the Kitchen Display System. The digital KOT based system eliminates all the issues with a printer based KOT system and eliminates the risk of missing any order at the Kitchen.

It makes easy to define, plan, procure, cook, and organize ingredients and recipes for all your menu catalog. This will enable a restaurant/concession owner to keep a close track of inventory based on sales and kitchen production automatically. Use automated reordering based on specified stock levels, and adjust reorder points and restock levels to make sure you never have too much or too little stock on your shelves

Manage you’re all concession from the main office easily and effortlessly. It also provide you the consolidate total sales from multiple food concessions and restaurants at the market, with the ability to generate management reports such as total sales for individual food concessions or multiple food concessions.

• Total POS solution with Touch Screen monitors, Cash Drawer, Kitchen Display System, and Kitchen Printers etc.
• Highly flexible and user friendly POS system with color coded item list
• Mixed payment modes including Cash, Credit Card, Debit Card and Gift Certificates
• Ability to set the priority for fast selling items
• Ability to define Combo items with multiple levels of sub items
• Flexibility to choose food modifier's on each of the Ordered Items
• Provides Employee Discount option and also "Managers Comp" to Managers and any visitors accompanying them
• Supports Barcode scanning of Employee ID cards
• Day End by user for each POS terminal
• Ability to print Receipts and Day End Summary reports to thermal printers
• Ability to cancel order items or void the entire order
• Tender keys in Payment screen for faster transaction processing
• Tip processing functionality for Orders with Credit Card payment
• Management reports such as Sales by Category, Sales by Mode of payment, Sales Register for a given period of time, Report of cancelled items, voided orders and sales tax reports
• Ability to export Day End Sales to Microsoft Excel
• An Optional Corporate module to consolidate total sales from multiple food concessions and restaurants in the market, with the ability to generate management reports such as total sales for individual food concessions or multiple food concessions

• Multi-user network system eliminates the need for manual consolidation of data from POS terminals
• Built using SQL Server database, which is highly secure, scalable and supports high speed POS transactions
• An optional interface to the Booth Tracker application, with the ability to import employee details and export Day End Sales
• Export sales to corporate module on hourly basis using Polling feature and generate a sales sheet

• Full-fledged centralized warehouse Inventory tracking
• Track Inventory Vendors and their inventory Price list
• Generate Purchase orders
• Define Recipes and arrive at actual cost involved to prepare the food item
• Push inventory to concessions from the central warehouse
• Track Inventory item wasted at concessions and at warehouse
• Track sales for non POS stands
• Define month wise Reorder level for Inventory Item
• Recipe profit analysis
• Track Inventory across the concessions
• Inventory Item movement tracking
• Control Concession food menu from Corp module
• Plenty of Inventory, Sales and Audit reports to help the Management/Managers to take the decisions